Lunch Specials

Today’s Specials Wednesday, October 16th


Alaskan Rock Fish

Cashew Crusted and Pan Seared,

 Served with a Cherry Cider Berre-Blanc Sauce,

Steamed Chef’s Vegetables and Rice Pilaf.   17

Kristi’s Wine Pairing: Antinori, Chardonnay, Castello Della Sala,

Bramito, Umbria, Italy   9


Fettuccine Pasta

Basil Pesto Cream Sauce,

Sauté of Zucchini, Squash, and Grape Tomato

Topped with Parmesan Cheese with Garlic Bread   12

*Add Chicken   7, *Add Halibut   14



Pesto-Roasted Red Pepper, Artichokes, & Feta Cheese

Served with Caesar Salad   12



Sweet Potato Chipotle and Kale

Topped with Parsley

Cup 4     Bowl 7


Dessert Special

Cheesecake Pecan Pumpkin Praline with Pumpkin Caramel  9

Ice Cream Banana Bread Ice Cream with Candied Walnuts   6

 Sorbet Pear Cardamom with a Blueberry Coulis   6

Crème Brulee Dark Chocolate Raspberry with a Mini Brownie   9  

Mocha Bourbon Pecan Tarte Espresso Soaked Chocolate Cake, Pecan Ganache, Coffee Sabayon, Mocha Crème Anglaise   10